CRUNCHY BLACK PUDDING WITH APPLE FOAM

LAMB SWEETVREADS WITH BOLETUS

PIPERRADA VASCA

COD CROQUETTES

IBERIAN HAM CROQUETTES (half: 7,50€)

FEROE´S COD OMELETTE

PIQUILLO PEPPERS STUFFED WITH COD BRANDADE (HALF PORTION: 6,50)

GRILLED FRESH VEGETABLES

MORCILLA AND TXISTORRA DE BERA DE BIDASOA

ANCHOVIES MARRIED

ALCACHOFAS EN TEMPURA CON SALSA DE MELOCOTON

OCTOPUS WITH SMOKED POTATOES AND PAPRIKA OIL….(Half portion: 11,50€)

IBERIAN ACORN HAM CUT KNKIFE

QUESO D.O.P IDIAZABAL

SAGARETXE MIXED SALAD

BUDS LETTUCE SALAD WITH WAKAME, TUNA AND SALMON

PEPPER SALAD WITH TUNA BELLY

ENSALADA DE SALMON AHUMADO, AGUACATE Y TOMATE CHERRY

PRAWNS SALAD WITH BASQUE GAZPACHO

COAL GRILLED COD

BISCAYAN STYLE COD

TRADITIONAL PIL-PIL COD

GRILLED COD WITH SAFFRONS ALI OLI

CONFECCATED COD WITH TOMATO´S SCABECHE

GRILLED BEEF CUTLET (ABOUT 1,1 LB.)

SAGARETXE´S STEAK TARTAR

GRILLED BEEF TENDERLOIN

IBERIAN SIRLOIN MEDALLIONS WITH IDIAZABAL CHEESE SAUCE

SUCKLING PIG CONFIT WITH SMOKED POTATOES

BULL´S TAIL WITH CRISPY RISOTTO OF IDIAZABAL

BEEF TENDERLOIN DICES WITH FOIE SAUCE

PELAYO´S BABY SQUID WITH CARAMELIZED ONION

TXAKOLI´S ZAMBURIÑA

GRILLED TUNA STEAK (120GR)

HAKE TENDERLOIN WITH CARABINEER CREA

SAGARETXE´S TUNA TARTARE

GRILLED SQUID

ORIO’S STYLE HAKE NAPE

GRILLED SEABASS

RODABALLO GRATINADO CON ALI OLI DE MANZANA

GRILLED MONKFISH WITH ASTIGARRAGA CIDER

VENTRESCA DE BONITO CON ASADILLO DE PIMIENTOS

FRESH ORANGE JUICE

FRUTAS DE TEMPORADA

VANILLA OR CHOCOLATE ICE CREAM

GREEK YOGURT AND BANANA ICE CREAM

GREEN APPLE SORBET

Basque cake

IDIAZÁBAL CHEESE CAKE

SAGARETXE PANTXINETA

RICE PUDDING

CANNOLI FILLED WITH CHOCOLATE CREAM

Espresso or macchiato

BOMBON COFFEE OR WITH BAILEYS

Irish or Scottish COFFEE

COFFEE with Cognac

TEA

Vanilla, Passion Fruit, Jasmine, Easter, Arab. Nights, Moorish TEA

CHAMOMILE

Pennyroyal MINT OR LIME Blossom Tea